This is the breakfast menu at Nab Cottage. There is also a buffet composed of various cereals (3 of which are gluten-free,) plant milks (soya, almond, coconut and oat,) yoghurt, fruit and pastries (French croissants and pains au chocolat.) I bought some Amisa gluten-free breakfast seeded rolls for a guest recently and he said they were good, so I'll try to stock those from now on for anyone who is gluten-free. Otherwise you get my homemade gluten-free flatbread. The gluten-free pancakes are made with buckwheat flour. Breakfast is served 8am-9am.
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Cathy Larkin
Owner and manager of Nab Cottage B&B. Archives
September 2024
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